Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crawfish baguettes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crawfish Baguettes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Crawfish Baguettes is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have crawfish baguettes using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crawfish Baguettes:
- Make ready 2 lb crawfish tails
- Make ready 1 large white onion
- Get 1 1/2 bunch chopped green onion
- Take 4 stick butter
- Get 1 salt and pepper to taste
- Make ready 2 loaf baguette bread
Steps to make Crawfish Baguettes:
- Add all ingredients in a crock pot and let simmer until butter is melted.
- stir frequently to get the butter flavor over all the crawfish tails
- slice the bread about 1/2 inch think that way it will not fall apart to bad when adding the toppings
- once the butter is completely melted and the tails are up to temp the just spoon crawfish onto a baguette and eat!
So that’s going to wrap it up for this special food crawfish baguettes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
