Rawa upma
Rawa upma

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, rawa upma. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Rawa upma is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Rawa upma is something which I’ve loved my entire life.

If using pre-roasted rava, skip this step. Serve rava upma hot with slices of lemon. I also sprinkle some sev (fried gram flour vermicelli).

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rawa upma using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rawa upma:
  1. Make ready 1 katori rawa (dry roasted)
  2. Make ready 2 tsp ghee
  3. Prepare chopped veggies like carrot, beans and peas
  4. Prepare 1 tsp salt
  5. Get 2 green chillies chopped
  6. Make ready 1/4 tsp mustard seeds
  7. Prepare 1 red chilli
  8. Take curry leaves(8-10)
  9. Take 1 lemon
  10. Prepare 1 spoon gram dal
  11. Take 1 tsp urad dhuli dal

One of my ever favourite is 'Rava upma'! In addition to that, it's hearty, wholesome, filling. Upma is one of the most easiest breakfast and can be done in a jiffy. Rava Upma-Coconut chutney-Orange juice with honey-Comforting breakfast.

Steps to make Rawa upma:
  1. Boil veggies for 5-7 mins on medium flame
  2. Heat up pan add ghee then add mustard seeds, gram dal and urad dal and roast
  3. Add curry leaves,red chilli and green chilli and roast
  4. Add salt,veggies and rawa and 2 katori water and let it boil - After 1 boil lower the flame and cook it covered
  5. When done add lemon juice, mix and garnish with roasted kaju - Serve along with chutney of your choice aur enjoy with tea

Instant Pot Rava Upma (Rava Khichdi) is an easy & popular South Indian breakfast, made from dry roasted semolina, vegetables and seasonings. Vegetable Rava Upma is a traditional south Indian breakfast dish that is made from semolina and cooked along with vegetables and seasonings. The Easy Vegan Rawa Upma Instant Pot Recipe. As I am writing this post, the smell of curry leaves and the onions being sauteed with them is making me go weak. Rava upma (Suji upma) is nutritious, tasty and very easy to make at home by mixing and cooking roasted rava (suji, semolina) and sauteed vegetables in water.

So that is going to wrap it up for this exceptional food rawa upma recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!