Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, my special yajin daddawa with crayfish. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My special yajin daddawa with crayfish is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. My special yajin daddawa with crayfish is something that I have loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can have my special yajin daddawa with crayfish using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make My special yajin daddawa with crayfish:
- Take Daddawa
- Prepare Citta
- Take Kanin fari
- Get Citta mai kwaya
- Take Barkono
- Make ready Crayfish
- Get Mai
- Take Maggi
- Take Gishiri
- Get Farin maggi
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Steps to make My special yajin daddawa with crayfish:
- Da farko zan hada barkkono da citta da kaanin fari, daa masoro da dadddawa daa kayaan dandanonaa naa bayar a kai min nika
- Sai na samu crayfish dna na gyara shi na wanke da ruwan dumi,
- Sai na dora mai a wuta
- Sannan na barbadeshhi da maggi fari da Star
- Sai na zuba a mannaan na soya
- Idan an kawon nika na sai na dandana naji komai yayi
- Sannan na juye crayfish dna a ciki
- Na jujjuya Ya game ko ina
- Note. Ana son a so saka daaddddawaa da yawa.,baa cika barkono.
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So that’s going to wrap it up for this special food my special yajin daddawa with crayfish recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
