Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, abdoogh khiar (iranian cold cucumber soup). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Abdoogh Khiar (Iranian cold cucumber soup) is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Abdoogh Khiar (Iranian cold cucumber soup) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have abdoogh khiar (iranian cold cucumber soup) using 15 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Abdoogh Khiar (Iranian cold cucumber soup):
- Get 500 ml cold water
- Get 300 g Greek yogurt
- Make ready 50 g cream
- Make ready 3 medium cucumber, cut into small pieces
- Get 1 clove garlic, grated
- Prepare 1/2 cup fresh dill leaves
- Prepare 1/4 cup fresh mint or basil leaves
- Get 1/3 cup fresh chives or green part of spring onions
- Make ready 4 tbsp raisins
- Take 1 tbsps dried rose petals
- Prepare 1 tsp dried mint or basil
- Prepare 1 tsp Summer savory, or tarragon/ oregano,
- Get 15 walnuts, crushed into small pieces
- Take to taste Salt and pepper
- Get Lavash naan bread or tortillas bread, toasted
Instructions to make Abdoogh Khiar (Iranian cold cucumber soup):
- Break tortillas bread into small pieces and toast them in a apan.
- Cut the cucumbers into small pieces (cubes). Wash fresh herbs and finely chop them. Put them into a large bowl. Add grated garlic, raisins, dried herbs, crushed walnuts, to the cucumebr and season with salt and pepper.
- In another bowl, add yogurt- cream and water. Whisk together until smooth and runny.
- Add it to the cucumber mixture and mix thoroughly. - Put it in fridge to chill
- Garnish with dried rose petal, walnuts, raisins..
- Traditionally, in serving time, ladle cucumber soup (abdoogh khiar) in individual bowls, add pieces of toasted Lavash or tortillas bread, stir and then DIG IN.
- You can blend all ingredients and make a cold puree soup too.👇👇
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