Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, leaf moi moi. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Moi-Moi lovers the world over swear Leaf Moi-Moi is the best and anything else is a counterfeit. So we thought we'd have a little fun with this week's VRSUS. Hi everybody , This video is about me sharing with you guys how i make my moi leaf , yummy to eat and easy to make.
Leaf moi moi is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Leaf moi moi is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have leaf moi moi using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Leaf moi moi:
- Prepare Beans
- Prepare Red chill pepper
- Prepare Red ball pepper
- Take Scotch bonnet
- Prepare Crayfish
- Take Egg
- Prepare Tomato
- Make ready Onions
- Prepare cubes Seasoning
- Make ready Warm or boiled water
- Take Vegetable oil
- Make ready Palm oil
Moi moi leaves are a broad papery leaf, similar to banana leaves that are able to hold the blended beans while they cook. I remember moi moi also being made in small tins as well. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. Please add the beans into a bowl, sprinkle a handful of water and start squeezing with your hands.
Steps to make Leaf moi moi:
- Pick all the dirty beans and stones wash it and remove the back, add your red chill pepper, red ball pepper, onions and crayfish then blend till smooth.
- Mix for like five minutes to incorporate air inside, add your seasoning cubes, diced tomatoes, add your vegetable and palm oil and onions mix it again then check if their is need to add more water then add your warm or boiled water.
- Wash your leaf then cut it stem out, put your pot on fire with little water and then add the cut steam to it, now fold your down leaf add the beans mixture and fold the upper part of the leaf, place it in the pot and repeat for the rest of the beans mixture.
- Cook it for like 20 to 25 minutes and its done
Banana (or moi-moi) leaf completely wrapped before being placed in the pot. Add all the moi moi ingredients above leaving the boiled eggs for later. Check for salt and add if Scoop moi moi into wrapped leaf. Moi moi plate, foil, ceramic or whatever that you are cooking in. Preserve Uma Etere Moi Moi Leaves Flo Chinyere.
So that is going to wrap this up for this special food leaf moi moi recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
