Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, potato waffles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Potato Waffles is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Potato Waffles is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook potato waffles using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Potato Waffles:
- Take 600 g potatoes, peeled and cubed
- Get 40 ml dairy free milk
- Take 1 tablespoon dairy free spread
- Get 40 g dairy free cheese, grated
- Take 30 g gluten free plain flour
- Take salt and pepper, for seasoning
Steps to make Potato Waffles:
- Bring a pan of water to the boil and add the potatoes - Boil for 15 minutes or until the potatoes are tender - Drain away the water and place the potatoes in a bowl - Mash the potatoes and stir in the dairy free milk, dairy free spread, dairy free cheese and gluten free plain flour - Season with salt and pepper
- Stir until well combined and then divide into 8 balls - Preheat the waffle iron - Grease the waffle iron with some cooking spray - Cook each ball of mashed potato until crisp, about 7 minutes
So that’s going to wrap it up for this exceptional food potato waffles recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
