Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, vickys sweet waffles, gf df ef sf nf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vickys Sweet Waffles, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Vickys Sweet Waffles, GF DF EF SF NF is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have vickys sweet waffles, gf df ef sf nf using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Sweet Waffles, GF DF EF SF NF:
- Get 125 grams gluten-free / plain flour
- Make ready 1/8 tsp xanthan gum if using GF flour
- Take 2 tbsp caster sugar
- Get 2 tsp baking powder
- Make ready 1/2 tsp mixed spice or cinnamon
- Take 240 ml full fat coconut milk (canned)
- Prepare 1 tbsp vegetable oil
- Get 1 tsp vanilla essence
- Prepare 1 oil spray for waffle iron
Steps to make Vickys Sweet Waffles, GF DF EF SF NF:
- Preheat your waffle iron and spray with oil
- Mix all the dry ingredients together in a bowl
- Put the milk into a jug with the oil and vanilla. Add to the dry mix slowly, stirring so no lumps remain but don't over mix
- Pour into waffle iron and cook until golden, 5 - 7 minutes is my preferred time
- Serve with whipped cashew or coconut cream (see my profile for recipes), maple syrup and fruit salad! Yields 8 waffles, 2 per person
- FYI this is a recipe for fat waffles, not flat waffles lol
So that is going to wrap this up for this special food vickys sweet waffles, gf df ef sf nf recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!