Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, moi moi with sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however.
Moi moi with sauce is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Moi moi with sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook moi moi with sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Moi moi with sauce:
- Get Beans
- Make ready Red peppers
- Make ready Pepper
- Make ready Onions
- Prepare Crayfish
- Prepare cubes Seasoning
- Make ready Palm oil
- Get Vegetable oil
Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking. If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I suggest you watch the series of videos. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive occasions.
Instructions to make Moi moi with sauce:
- Pick your beans soak and wash it to remove its back.
- Add in your red pepper, pepper, onions and crayfish take it for grinding.
- Soak your seasoning cubes in warm water and allow to dissolve.
- Mix your grinded beans for like five minute the add in your oils both palm and vegetable oils, pour in your seasoning cubes add warm water if necessary.
- Grease your pans with oil put your pot on fire and add water pour in your beans mixture inside the pan and put them inside the water cover your pot and allow to cook when done enjoy it with your sauce.
Moi Moi (Moin Moin) is usually. South London small batch hot sauce. Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility. It can go along with different meals.
So that’s going to wrap this up for this exceptional food moi moi with sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
