Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ewedu soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ewedu Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Ewedu Soup is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have ewedu soup using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ewedu Soup:
- Get leaf Ewedu
- Make ready Crayfish
- Prepare Locust beans, dandawa
- Make ready Maggi
Instructions to make Ewedu Soup:
- Wash leaf put water on fire let it boil, dan pour in leaf n locust beans cook for 10 minutes.
- Then pour cook ewedu in a blender, blend it and pour it back into d pot.Add crayfish and maggi cook for another 10 minutes, it is done.
So that is going to wrap this up with this exceptional food ewedu soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
