Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, ogbono, okro n bitter leaf. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Try this recipe you will definitely like it. Disappointment is far away from you. This recipe is very easy and simple to put together.
Ogbono, okro n bitter leaf is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Ogbono, okro n bitter leaf is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have ogbono, okro n bitter leaf using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ogbono, okro n bitter leaf:
- Take Ogbono
- Get Okro, dice
- Make ready Bitter leaf (washed)
- Take Meat of choice, i used chicken
- Get Crayfish
- Get Palm oil
- Get Stock fish, dry fish, kpomo
- Get Maggi
- Prepare Pepper, crushed
This is one of my favorite soups, Bitter leaves can also be made with Ogbono, Okra or added to other soups. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. You will also find a video on making Nigerian Ogbono (ogbolo) soup at the bottom of this page.
Steps to make Ogbono, okro n bitter leaf:
- Cook meat, stock fish, kpomo, dry fish till well cooked.
- Then add all ingredients except, okro, ogbono n bitter leaf cook for 20 minutes.
- Then pour in d ogbono, okro n bitter leaf let it cook for 15 minutes. It is ready. Serve with any swallow of choice. 👍
Ogbono are seeds found in the wild African bush mango plant common in Nigeria. These seeds are used mainly to make a sticky Ogbono soup which is sometimes referred to as draw soup. This soup is sometimes prepared with additional Okro leaves. It can be prepared without the Okro depending on. This usually covers the leaf bud.
So that is going to wrap it up with this exceptional food ogbono, okro n bitter leaf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
