Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, keto belgium waffles. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
These keto waffles with almond flour are crispy on the outside and soft and fluffy on the inside. We went all the way to Brussels last summer, and tested the original Belgium Waffles to get some inside. These easy Keto waffles will make your breakfast complete!
KETO Belgium Waffles is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. KETO Belgium Waffles is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have keto belgium waffles using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make KETO Belgium Waffles:
- Get 2 eggs
- Get 2 tsp sugar free vanilla syrup / or 1 tsp van ext + 2pk stevia
- Get 1/8 cup light oil
- Make ready 1 tsp butter or vaniaflavor/extract
- Make ready 1 cup half and half (+/-)
- Take 1/2 tsp cinnamon
- Get 1/2 tsp baking powder
- Take 1/4 tsp xantham gum
- Make ready 3/4 cup almond flour
- Get 1/3 cup coconut flour
A collection of keto breakfast recipes for carb lovers. Includes low carb remakes for Bagels, Pancakes, Coffee Cakes, Stuffed French Toast & more. Almond flour and Swerve are used in place of flour and sugar. It's the same technique used in our classic Belgium Waffles.
Instructions to make KETO Belgium Waffles:
- In a large bowl mix wet ingredients and beat til frothy. Add dry ingredients to bowl and blend till smooth. Pour half batter into large Belgium waffle maker.
- Your waffle is done when it is golden brown on both sides and done in the middle.
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So that is going to wrap it up with this exceptional food keto belgium waffles recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
