Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, garlic herb lobster. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Garlic Herb Lobster is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Garlic Herb Lobster is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have garlic herb lobster using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Herb Lobster:
- Get 4 medium lobsters
- Make ready 1/2 stick butter
- Make ready 5 clove minced garlic
- Make ready 1 tsp chili flakes
- Get 1/2 cup chopped parsley
- Take 1/2 cup chopped cilantro
- Make ready 1/2 cup chopped green onion
- Take 10 stick thyme
- Get 1 pinch salt
- Take 1 pinch ground black pepper
Instructions to make Garlic Herb Lobster:
- Place lobsters into steamer for ten to fifteen minutes
- Cut lobsters into quarters and "de-vein" if possible
- Over high heat, melt half a stick of butter in wok and add lobster quarters
- Add minced garlic and chili flakes (adjust amount to personal taste)
- Cook over high heat for two to three minutes while mixing well
- Add chopped cilantro, parsley, green onion, and thyme
- Add salt and ground black pepper to taste
- Cook over high heat for two to three minutes while mixing well
- Serve with white rice and steamed bok choy
So that’s going to wrap it up with this exceptional food garlic herb lobster recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
