Upma waffle
Upma waffle

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, upma waffle. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Upma waffle is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Upma waffle is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have upma waffle using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Upma waffle:
  1. Make ready 1/2 cup Bombay rava
  2. Make ready 1 cup milk + 1/2 cup if need
  3. Prepare 1 tbsp maida
  4. Prepare 1 tsp salt
  5. Take 2 tbsp melted butter
  6. Prepare 1 tbsp Chopped ginger garlic
  7. Make ready 1/2 cup Grated carrot
  8. Take 1/4 chopped onion
  9. Prepare 1/4 cup Chopped coriander
  10. Prepare 1 tbsp Chopped beans
  11. Get 1 tbsp Chopped capsicum
  12. Get 1/2 tsp sugar
  13. Make ready 1/2 tsp mustard seeds
  14. Make ready 7-8 curry leaves
  15. Get 1 tbsp oil
  16. Make ready 2 red chillies
  17. Make ready 1/2 tbsp Chopped chillies

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Steps to make Upma waffle:
  1. Mix salt with rava and add milk, make a semi liquid mixture. Keep for 10 minutes.
  2. Now add all the vegetables and Maida into rava mixture properly. Add soda bicurb, butter and sugar. If require add more milk. It must be dosa batter consistency.
  3. Pour into waffle mould and baked in preheated oven for 20 minutes at 180 degree Celsius.
  4. De-mould the waffle upma and give a tadka on it.
  5. Heat oil, add mustard seeds, curry leaves and chillies. Pour tadka oil on the waffle and serve.

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