Mike's Lobster & King Crab Claw Cheese Spread
Mike's Lobster & King Crab Claw Cheese Spread

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mike's lobster & king crab claw cheese spread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Lobster & King Crab Claw Cheese Spread is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Mike's Lobster & King Crab Claw Cheese Spread is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have mike's lobster & king crab claw cheese spread using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Lobster & King Crab Claw Cheese Spread:
  1. Make ready 1 Pound Rock Lobster Tails [meat weight - fine chopped]
  2. Take 1 Pound Pre-steamed King Crab Claws [meat weight -fine shread]
  3. Prepare as needed Quality Dry White Wine
  4. Make ready 4 (8 oz) Packages Philadelphia Cream Cheese [room temp]
  5. Take 1/2 Cup Chives [fine chopped]
  6. Make ready 1/2 tsp Lemon Pepper
  7. Get 1 Dash Lemon Juice
  8. Get 1/2 tsp Old Bay
  9. Prepare ● Options
  10. Make ready Toasted Bagles
  11. Prepare Chilled Vegetables
  12. Prepare Lemon Wedges
  13. Make ready Crackers
Instructions to make Mike's Lobster & King Crab Claw Cheese Spread:
  1. Place shelled seafood on a cookie sheet with white wine. Bake seafood at 350° for 20 minutes. Pull from oven and crack shells once cooled. Rough chop meat or shread. Mix everything together and chill.
  2. Serve spread on toasted Bagles, crackers or dip vegetables in. Also, with lemon wedges.
  3. This spread makes for great gifts!
  4. Enjoy!

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