Stuffed lobster with shrimp,bacon and cheese
Stuffed lobster with shrimp,bacon and cheese

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stuffed lobster with shrimp,bacon and cheese. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Stuffed lobster with shrimp,bacon and cheese is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Stuffed lobster with shrimp,bacon and cheese is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed lobster with shrimp,bacon and cheese using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Stuffed lobster with shrimp,bacon and cheese:
  1. Make ready 3 1/2 lb lobster tails
  2. Make ready 1/4 lb shrimp raw
  3. Make ready 6 slice bacon,cooked,drained and crumbled
  4. Take 1/4 lb swiss cheese shredded
  5. Prepare 1/4 small onion
  6. Prepare 1/4 small green pepper
  7. Prepare 3 clove garlic
  8. Get dash all purpose seasoning
  9. Make ready dash salt & pepper to taste
  10. Prepare 1 garlic powder
  11. Get 1/4 stick butter

Lobster shells are stuffed with cooked lobster in a creamy white wine sauce, then topped with Parmesan cheese and broiled until golden. Best Baked Shrimp stuffed with Crabmeat and Ritz Crackers. A Food Blog with easy Instant Pot Recipes both Vegetarian & Non-Vegetarian, incredible. Our baked stuffed lobster recipe includes fresh shrimp, and bay scallops for an over the top lobster dinner.

Steps to make Stuffed lobster with shrimp,bacon and cheese:
  1. Preheat oven to 350
  2. With kitchen scissors cut lobster shells horizontal
  3. Pry open shells and pull tail meat outward without detaching meat from tail end
  4. Close both shells together as much as possible and place tail meat on top of shell
  5. Use knife to slice tail meat lengthwise to create a pocket in the middle for stuffing [do not cut all the way thru tail meat]
  6. Dice shrimp,onion,pepper,garlic and mix with cheese, crumbled bacon and seasonings
  7. Mix all ingredients well and separate into 3 equal portions
  8. Stuff lobster tail cavity lengthwise
  9. Place tails in oven pan and bake for 25 min, do not overcook or lobster will become rubbery
  10. Melt butter in microwave and add garlic powder and mix for basting
  11. Baste with garlic butter every 10 min and Brown for last 5 min or until cheese it's golden
  12. Pull out of oven and let cool for 5 min, Baste again and serve with shrimp and lobster fett Alfredo and stuffed crab shells and garlic bread. ENJOY

Pack stuffing into length of lobster. Drizzle stuffed lobster with melted butter. Slicing, stuffing, and wrapping the shrimp can be a little time consuming, but the effort is well rewarded as these grill up delicious. They have a nice crisp, salty bacon coating that Place one jalapeno slice and one cheese slice in cut slit, then wrap base of shrimp all the way around with half a slice of bacon. Indulge in this decadent shrimp and lobster mac and cheese made with a rich, buttery roux and cream sauce and oniony cracker topping.

So that is going to wrap this up with this exceptional food stuffed lobster with shrimp,bacon and cheese recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!