Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, potato-seaweed waffles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Potato-Seaweed Waffles is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Potato-Seaweed Waffles is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook potato-seaweed waffles using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato-Seaweed Waffles:
- Get 100 g self raising flour
- Take 50 g mashed potatoes
- Prepare 50 ml milk/milk substitute
- Get 20 ml corn oil/olive oil
- Get pinch salt
- Get pinch pepper
- Take 1 tablespoon seaweed powder
- Get soysauce (depends on personal taste)
Steps to make Potato-Seaweed Waffles:
- Mash the cooked potatoes. (about 1 big potato is enough, I cooked more for extra)
- Pour the self raising flour into a mixing bowl. Fully mix the cold mashed potato with self raising flour. (until the mixture is fully pale yellow color)
- Slowly pour in the milk/milk substitute into the mixture while stirring it. (stop pouring when the mixture is thick)
- Add in salt, pepper, seaweed powder and soysauce. (depends on personal taste)
- The mixture is ready to use.
- Heat up the waffle maker and pour a spoon (can use icecream scoop) of the mixture. Close the lid and wait for 4-5mins.
- Your potato-seaweed waffle is ready to serve! You may serve with mashed potato/cheese between 2 small pieces(as burger bun)/mayonnaise/tomato sauce/chilli sauce…. As you like! ENJOY!
So that is going to wrap it up for this exceptional food potato-seaweed waffles recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
