Baby Hake
Baby Hake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baby hake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Baby Hake is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Baby Hake is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook baby hake using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baby Hake:
  1. Get 4 Baby Hake (Cleaned & Deboned)
  2. Make ready 3 Small Eggs
  3. Get 1 tsp fresh milk
  4. Take 1 tsp dry parsley
  5. Make ready 1 cup cake flour
  6. Take 1/2 cup mild southern coating
  7. Take 1 teaspoon black pepper
  8. Take 1 teaspoon salt
  9. Make ready As needed oil, frying
Steps to make Baby Hake:
  1. πŸ”¨πŸŒ»πŸ‘©β€πŸ³ Mix flour, black pepper, mild southern coating and salt then set aside.
  2. Mix eggs and milk with parsley
  3. Heat oil. Coat the hake in the flour mixture then dip in the liquid one. Now Deep Fry.

So that is going to wrap this up with this special food baby hake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!