Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sambal razor clams. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sambal Razor Clams is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Sambal Razor Clams is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have sambal razor clams using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sambal Razor Clams:
- Get razor clams
- Prepare Oil, for frying
- Get Ah Ma sambal, or other sambal of choice
- Make ready oyster sauce
- Prepare water
Instructions to make Sambal Razor Clams:
- Clean razor clams thoroughly.
- Add oil and sambal to wok. Fry till fragrant.
- Add 100ml water and oyster sauce, and bring to a simmer.
- Increase to medium high heat and add razor clams. Toss in sauce and let the clams cook.
- Simmer for 5-10mins, till all clams open up fully, and sauce thickens. If required, add more water.
So that’s going to wrap it up with this exceptional food sambal razor clams recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
