Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, healthy wonton cups. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Making homemade wonton cups for bite-sized appetizers and hors d'oeuvres is easy and fun. For the wonton cups, I am using square wonton wrappers that I bought from Safeway. Store them in an airtight container at room temperature. · Strawberry Wonton Cups - These elegant wonton cups come together so quickly and easily, and These little wonton cups bring the flavour of famous restaurant style sesame chicken into a little bite.
Healthy wonton cups is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Healthy wonton cups is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook healthy wonton cups using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy wonton cups:
- Prepare 3 readymade wonton sheets
- Make ready 6 tbsp mayonnaise
- Prepare 6 tsp tomato ketchup
- Make ready 1/2 cup finely chopped purple cabbage
- Take 1/4 cup finely chopped green bell pepper
- Make ready 1/4 cup finely chopped red bell pepper
- Prepare 1/4 cup finely chopped yellow bell pepper
- Take 2 tbsp chopped boiled potato
- Prepare For garnishing:
- Take as needed Pomegranate pearls
- Get 1/2 cup Green grapes cut
Spicy Tuna Wonton Cups - bite size spicy tuna appetizer perfect for parties. Wonton cups can be made in advance. Fill with spicy tuna just before serving. If the wontons' filling are all pure prawn, chicken or some other meats, then, the wonton soup is wonderful with decent boiling time.
Instructions to make Healthy wonton cups:
- For filling the wonton cups, all the vegetables and fruits used.
- Pre-heat the oven for 10 minutes at 170°C.
- Cut the wonton sheets into four pieces. Take two pieces and keep one a bit slanting on the other piece.
- Place them in muffin moulds and bake them for about 8 minutes.
- In the baked Wonton cups first place mayonnaise and then tomato ketchup.
- Now place the cut vegetables, sprinkle some salt to taste. Place mayonnaise on it and garnish with grapes and pomegranate seeds.
- Serve immediately the ready wonton cups with tomato ketchup and garlic & chilli flavoured mayonnaise.
How to turn wonton wrappers into baked cups ready for your favorite ingredients. Wonton wrappers are not just for dumplings anymore. We love creating these fun and easy party appetizers using baked. Place each wonton wrapper in a cup of the muffin pan, and press it into the bottom and sides. Most of these fats are heart healthy.
So that is going to wrap this up with this exceptional food healthy wonton cups recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
