A Wonton Soup with Plenty of Vegetables
A Wonton Soup with Plenty of Vegetables

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, a wonton soup with plenty of vegetables. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A Wonton Soup with Plenty of Vegetables is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. A Wonton Soup with Plenty of Vegetables is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have a wonton soup with plenty of vegetables using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make A Wonton Soup with Plenty of Vegetables:
  1. Prepare Wonton ingredients
  2. Make ready 200 grams Ground pork
  3. Prepare 10 cm length of green onion Green onion or scallion
  4. Make ready 1 tbsp Soy sauce
  5. Get 2/3 tsp Salt
  6. Take 1 1/2 cm of tubed ginger Ginger
  7. Prepare 1 dash Sesame oil
  8. Take 1 packet Wonton skins
  9. Make ready Other ingredients
  10. Take 1/2 Carrot
  11. Take 10 cm Daikon radish
  12. Get 3 leaves Cabbage
  13. Prepare 1 packet Enoki mushrooms
  14. Prepare 1 as much as you need Thin green onion
  15. Get 1 as much as you need Sesame seeds (if you have them)
  16. Prepare 2500 ml Water
  17. Take 1 1/2 tbsp Weipa
  18. Prepare 2 tbsp Soy sauce
  19. Prepare 1/2 tbsp Salt
  20. Get 1 dash Pepper
Steps to make A Wonton Soup with Plenty of Vegetables:
  1. Take all of the wonton ingredients, except for the skins, and mix together. Mince the green onions.
  2. Wet half of the wonton skin and wrap the wonton filling.
  3. It's alright to add a bit more filling if you're the type who likes that! But be careful not to tear the skin.
  4. Combine water in a large sauce pan, and add the vegetables that take the longest. Don't add the green onions as that'll be added last.
  5. Once the ingredients have started to boil, add the seasonings and wontons. This will flavour the soup. If you have leftover wonton filling, roll into meatballs and add to the soup.
  6. Sprinkle the soup with chopped thin green onions and your dish is finished!

So that is going to wrap it up for this special food a wonton soup with plenty of vegetables recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!