Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, anchovies fish fry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Anchovies Fish Fry is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Anchovies Fish Fry is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have anchovies fish fry using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Anchovies Fish Fry:
- Prepare anchovies fish, washed & drained
- Take salt
- Prepare green chilli paste
- Take ginger-garlic paste
- Make ready rice flour
- Prepare turmeric powder
- Prepare roasted cumin powder
- Get roasted coriander powder
- Prepare lime juice
- Get oil to shallow fry
- Prepare coriander leaves to garnish
Instructions to make Anchovies Fish Fry:
- In a bowl, mix all the above mentioned ingredients (except oil) and keep aside to marinate for 10-15 minutes.
- Heat oil in a pan and drop the marinated fish one by one and deep fry them on a medium flame till crisp.
- Drain on a kitchen towel and garnish with coriander leaves. Serve as an appetizer / snack with any homemade chutney / sauce or as a side dish with rice.
So that’s going to wrap this up with this special food anchovies fish fry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
