Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked rainbow trout. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Baked Rainbow Trout is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Baked Rainbow Trout is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked rainbow trout using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Rainbow Trout:
- Get whole rainbow trout per person
- Get Sea salt
- Prepare Coriander to taste, chopped
- Take Olive oil
- Take garlic cloves per fish, finely chopped
Instructions to make Baked Rainbow Trout:
- Heat the oven to 180c.
- Add the trout to an oven proof tray and drizzle with olive oil and a pinch of salt.
- Bake for 20-25 minutes or until done.
- When done sprinkle with coriander and garlic. Drizzle with some more olive oil and serve.
So that’s going to wrap it up with this exceptional food baked rainbow trout recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
