Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, baked ziti. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. Layered PAM sprayed Pyrex baking dishes like so. Baked Ziti is so much more than just a Bolognese pasta bake….
Baked Ziti is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Baked Ziti is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked ziti using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Ziti:
- Get 1 lb Hot or sweet Italian turkey sausage
- Prepare 1 onion, chopped
- Make ready 3 clove sliced garlic
- Prepare 28 oz plain diced tomatoes
- Make ready 15 oz tomato sauce
- Prepare 2 tsp sugar
- Make ready 1/4 tsp salt
- Take 1/4 tsp pepper
- Get 14 1/2 oz basil and oregano diced tomatoes
- Prepare 1 tsp dried basil leaves or half cup fresh basil chopped
- Take 16 oz Ziti
- Make ready 8 oz shredded mozzarella cheese
- Get 1 packages sliced provolone
- Get 1/4 cup grated parmesan or romano cheese
I highly suggest dividing the leftovers into single servings so they Like a freeform lasagna, this Baked Ziti has layers of pasta, homemade red. Baked ziti is a simple casserole made with a zesty meat sauce, tender pasta, creamy ricotta, and mozzarella cheese. Typically, the pasta is cooked separately while the meat sauce is being prepared. This baked ziti recipe is layers of pasta with meat sauce and three types of cheese, all cooked together to golden brown perfection.
Steps to make Baked Ziti:
- Preheat the oven to 375. Crumble the sausage into a 3 quart saucepan. Cook for 8 minutes or until no pink remains. Drain the fat.
- In another pot, add the onion and saute for about 4 minutes until soft. Add the garlic and cook for 1 minute. Stir in the plain tomatoes with their juice. Stir in the sauce, sugar, salt, and pepper. Simmer, stirring occasionally for 20 minutes. Remove the pan from the heat, and stir in the sausage, seasoned tomatoes, and the basil.
- Boil the Ziti, drain, then return to the pot. Coat the Ziti in just enough sauce to coat it. Layer half of the Ziti in a 13 by 9 pan. Top with the provolone overlapping the slices as needed. Add the rest of the Ziti, then the mozzarella cheese. Pour the last of the sauce over the top and sprinkle with parmesan and romano cheese. Bake at 375 for 20-25 minutes until bubbly around the edges and lightly brown. Let it cool for 10 minutes and enjoy!
- Optional: save some of the mozzarella as a topping and add extra seasonings on top before placing it in the oven.
A hearty dinner option that's perfect for feeding a crowd! A saucy, cheesy Baked Ziti Recipe! With a robustly flavored homemade tomato sauce (made with Italian sausage), ricotta and melty, bubbly mozzarella cheese, this is comfort food at its finest. This Easy Baked Ziti Recipe is a fabulous no-stress, no-fail dinner recipe that tastes great, looks beautiful, and couldn't be simpler to throw together. Hello, lovely friends, who feels like a little comfort.
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