Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sharon's slow cooker baked ziti. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sharon's Slow Cooker Baked Ziti is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sharon's Slow Cooker Baked Ziti is something which I have loved my whole life.
This easy Slow Cooker Baked Ziti is a perfect meal for those busy weeknights during the summer. Well, this delicious slow cooker recipe gives you fantastic Italian flavors, without you having to turn on your oven! With slow cooker pasta bakes like this, you get to enjoy a.
To get started with this recipe, we must first prepare a few components. You can cook sharon's slow cooker baked ziti using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Sharon's Slow Cooker Baked Ziti:
- Get Half a large onion (chopped)
- Prepare 2 Lbs ground beef
- Get (2) 24oz jars of pasta sauce
- Take 32 oz ricotta cheese
- Make ready 1 egg (beaten)
- Get 1 teaspoon salt
- Make ready 1 teaspoon pepper
- Take 2 Lbs ziti pasta (uncooked)
- Prepare 6 cups colby monterey jack cheese
- Get Non stick cooking spray
Yes, you really can make baked ziti (well, "baked" ziti) in your slow cooker. And the result isn't just good — it's amazing. What it lacks in the crispy-edges department it gains in the ooey-gooey comfort-food department: tender noodles coated in marinara and mixed with a double dose of melty cheese. Slow Cooker Baked Ziti is an easy crock pot pasta dinner that's perfect for weeknight meals.
Steps to make Sharon's Slow Cooker Baked Ziti:
- Brown ground beef and onion in large skillet; Drain fat.
- Return ground beef to skillet and mix both jars of pasta sauce with ground beef; Remove from heat.
- In a bowl mix ricotta cheese, egg, salt, and pepper
- Turn the slower cooker to high
- Spray slower cooker with non stick spray
- Spoon the sauce into the bottom of the slower cooker; Enough to evenly coat the bottom
- Spoon the ricotta cheese mixture on top of the sauce evenly coated
- Pour uncooked ziti noodles on top of ricotta cheese evenly coated
- Sprinkle colby cheese on top of pasta evenly coated
- Repeat steps 6-9 until you reach the top of slow cooker; making sure the final layer is a generous amount of colby cheese
- Put the top on slow cooker; cook for 4 hours or until pasta is tender. Avoid opening the slow cooker while cooking.
- Enjoy!!
The pasta cooks right in the sauce! I've made countless slow cooker dinners and breakfasts and even cooked rolls and cinnamon rolls in them. Seriously, there isn't much that a slow cooker can't do! Spray slow cooker with non-stick spray. Getting perfectly cooked pasta and gooey melted cheese from the slow cooker takes some technique.
So that is going to wrap this up with this special food sharon's slow cooker baked ziti recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
