Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, " creamy baked ziti ". One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
" Creamy Baked Ziti " is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. " Creamy Baked Ziti " is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook " creamy baked ziti " using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make " Creamy Baked Ziti ":
- Make ready 4 cup ziti pasta - uncooked
- Make ready 1 jar (26 oz ) marinara sause
- Prepare 1 can (14-1/2 oz) diced tomatoes - undrained
- Take 6 oz ( 3/4 of an 8 oz. pkg. )philadelphia cream cheese cubed
- Get 3/4 cup breakstones or knuden sour cream
- Take 1 pkg( 8 oz.) kraft shredded mozzarella cheese
- Take 1/3 cup parmesan cheese
Steps to make " Creamy Baked Ziti ":
- Heat oven 375° F.
- Cook pasta in large sausepan as directed on package, omitting salt.Remove from pan, drain.
- Meanwhile add marinara sause, tomatoes & cream cheese to same pan.Cook on medium heat until cream cheese is melted & mixture is well blended.Return pasta to pan. Mix well.
- Layer the pasta mixture in 13 x 9 " baking dish. Cover with layers of sour cream, 1 cup mozzarella cheese & remaing pasta mixture. Top with mozzeralla & parameasn. Bake about 35 to 40 min. Until cheese is melted and a little brown on top. And bubbley.
So that’s going to wrap it up for this special food " creamy baked ziti " recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
