Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sheree's baked ziti. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sheree's Baked Ziti is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sheree's Baked Ziti is something which I have loved my entire life.
Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. Reviews for: Photos of Baked Ziti I. Baked Ziti is so much more than just a Bolognese pasta bake….
To begin with this particular recipe, we must first prepare a few ingredients. You can have sheree's baked ziti using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sheree's Baked Ziti:
- Make ready pasta and sauce
- Get 1 lb ground meat (sometime i use Italian sausage and ground beef)
- Prepare 1 small onion , minced
- Get 1/2 small green bell pepper
- Get 2 clove garlic, minced
- Prepare 1/4 tsp pepper
- Take 1 dash salt (1\8 tsp)
- Take 8 oz penne or ziti pasta
- Take 24 oz of your favorite spaghetti sauce (i like prego)
- Prepare ricatto filling
- Prepare 1/2 tbsp basil (i use dried)
- Take 1/2 tbsp oregano (i use dried)
- Take 1/2 cup shredded parmesan
- Get 1 1/2 cup container of ricatto (i use cottage cheese drained if i don't have ricatto)
- Prepare 2 large eggs
- Get 1 pinch of garlic (1\8 tsp)
- Make ready 1 pinch salt (1\8 tsp)
- Prepare extra
- Take 2 cup mozzarella cheese
Cheesy Baked Ziti Recipe - Baked ziti loaded with pasta, marinara, cheese and beef that makes the ultimate Italian dish. A staple family recipe that's always a big crowd pleaser! This amazing baked ziti recipe is lightened up with roasted vegetables. This baked ziti has all of lasagna's saucy, mozzarella-topped appeal, but is easier to pull off on a regular weeknight.
Instructions to make Sheree's Baked Ziti:
- bring about 5 cups of water with 2 tsp of salt. bring it to a rolling boil.., add pasta stir well so the outside kinda cooks… turn it down to med..,, let it cook between 7-9 minutes.,,, should all dents….put colander over a bowl.,, to catch pasta water…
- put very small amount of olive oil to just cover the bottom of the pan…add onion and bell pepper with pan on med… if using Italian sausage remove from casing…,, if just using ground beef they crumble it…. I use an old potato masher to fry meat add garlic powder,,,..salt and black pepper to taste…
- drain ground beef.. but don't rinse…. add to drained pasta in your stock pot….
- stir pasta and meat mix well…. put pasta sauce in pan and best through.. while waiting on this… mix your ricatto, basil. oregano, 2 eggs, and Parmesan cheese…. mix very well…
- mix cheese mixture with pasta/meat mixture…. spray a casserole dish and put 1/2 the mixture in the pan cover with mozzarella cheese….. please the other half of mixture on the top and cover with mozzarella….
- bake at 375° for 30-35 minutes until fold and bubbly,., I make a vinaigrette salad to go with it and Texas toast..
- *** I did not add sugar because I'm using spaghetti sauce and it usual has some sugar in it..
Baked ziti is one of those classic Italian pastas that we have to order whenever we see it. But perfecting ziti at home is actually easy—all it takes is a good meat sauce. Lasagna and baked ziti share many of the same ingredients but baked ziti is so much easier to put together. Baked ziti is very much like a classic lasagna casserole, however there is no layering of. Baked ziti is an easy and delicious weeknight dinner, especially when it's made with ricotta.
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