Chicken Alfredo Baked Ziti "cheesy"
Chicken Alfredo Baked Ziti "cheesy"

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken alfredo baked ziti "cheesy". One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Alfredo Baked Ziti "cheesy" is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Alfredo Baked Ziti "cheesy" is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken alfredo baked ziti "cheesy" using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo Baked Ziti "cheesy":
  1. Prepare 2 box Ziti noodles
  2. Prepare 1 packages Thin cut chicken breast
  3. Prepare 2 cup Need to buy 2 large cups of ricotta cheese
  4. Make ready 2 Eggs
  5. Get 1 packages Shredded mozzarella cheese
  6. Get 2 packages Italian style shredded cheese
  7. Make ready 1 packages Parmesan shredded cheese
  8. Take Italian seasoning
  9. Prepare Garlic and onion powder
  10. Take Salt and pepper
  11. Get Parsley flakes
  12. Get 2 can Ragu Alfredo sauce
Instructions to make Chicken Alfredo Baked Ziti "cheesy":
  1. Boil water once boiled add ziti noodles and a pinch of salt
  2. While noodles boil start to rinse the chicken cut fat of and cut in small pieces
  3. Put a little butter in pan cook chicken season with Italian seasoning salt and pepper
  4. By the time your chicken is cooked noodles should be done drain noodles put in a large tin pan
  5. Put Both cups of cheese in a large bowl with 2 eggs stir and season add a handful of shredded mozzarella and stir
  6. Add the ricotta cheese from bowl to tin pan and stir
  7. Add 2 jars of the Alfredo sauce and stir then add all packages of cheese save a hand full
  8. Drizzle the top with sauce cover with cheese and sprinkle parsley flakes
  9. Oven on 400 for 40 minutes

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