Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, almond joy pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Almond Joy Pie is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Almond Joy Pie is something which I’ve loved my entire life.
This Almond Joy Pie is pure coconut heaven! With all the sweets in our house right now, this is the one I cannot stop eating. It's one of my all-time favorites!
To begin with this recipe, we have to prepare a few ingredients. You can cook almond joy pie using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Almond Joy Pie:
- Make ready Crust:
- Take Graham cracker squares, crushed into crumbs
- Prepare melted butter
- Get Filling:
- Prepare Mini chocolate chips
- Make ready toasted coconut
- Get Almonds, Whole or Halves (Toasted or Roasted optional)
- Get Sliced Almonds (Toasted or Roasted optional)
- Get egg yolks
- Make ready flour
- Make ready sugar
- Make ready salt
- Prepare milk or unsweetened coconut milk
- Take vanilla extract
- Get almond extract
- Prepare butter
These useful spices can be used to cook so many different meals! Almond Joy is a candy bar manufactured by Hershey's, consisting of whole almonds and sweetened, shredded coconut covered in milk chocolate. The company also produces Mounds, a similar confection that omits the almonds and is coated in dark chocolate. Fruit pies, cream pies (and subsequently, innuendos about cream pies since I'm immature), candy pies, pudding pies Maybe I am good at math after all.
Steps to make Almond Joy Pie:
- Mix melted butter and crumbs and press into 9" pie shell and bake at 350 for 12 minutes or use pre-bought pie crust.
- Layer the chocolate chips evenly in bottom, bake till chips start to melt. Set aside.
- Separate eggs and whisk yolks in a bowl. Set aside.
- In large sauce pan toast coconut over very low heat, stirring often, being careful not to burn. Set aside.
- In same sauce pan, add milk, flour, sugar, and salt. Cook milk mixture over medium heat, stirring with a whisk until it boils. Cook 1 minute.
- Temper eggs by whisking yolks constantly as you slowly add about half the hot milk mixture in the egg bowl.
- Return milk/yolk mixture to sauce pan and bring back to a boil, whisking constantly.
- Turn off heat and add extracts, butter, almonds, and 3/4 of toasted coconut.
- Mix thoroughly and pour into pie crust, garnish top with sliced almonds and remaining coconut.
- Place pie on wire rack and cool. Chill in fridge 2-4 hours or over night.
- Warm servings 20 seconds in Microwave to soften chocolate. Serve with whipped cream.
Like the candy bar but in a pie. Sweet, thick coconut filling covered with rich chocolate and almonds. The recipes I found did not measure up to want I wanted. "Almond Joy" Pie recipe: "Sometimes you feel like a nut, sometimes you don't." I grew up with this I grew up with this jingle. Personally, I always felt like a nut! In this pie, I have recaptured this old.
So that’s going to wrap this up with this special food almond joy pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
