Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken garlic alfredo zoodles. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Garlic Alfredo Zoodles is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Garlic Alfredo Zoodles is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken garlic alfredo zoodles using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Garlic Alfredo Zoodles:
- Prepare 1 lb Package Cubed Chicken Breast
- Make ready 8 oz. Package Mushrooms (if desire) or any extras
- Take 16 oz Jar Ragu Roasted Garlic Parmesan Sauce
- Prepare 1 lb Package Italian Zoodles
- Take White Rice (if desire)
- Take 1 tbsp Olive Oil or Butter
Steps to make Chicken Garlic Alfredo Zoodles:
- I used a Skillet. Cook your Chicken & mushrooms (any extras you want) until done. Set aside in separate bowl.
- Add your olive oil/butter with Zoodles in skillet. Saute for approximately 15 minutes or until a little soft. You don't want too soft.
- Add your already cooked Chicken and bottle of Ragu Sauce with zoodles. Cover and simmer on low/med until hot.
- If using with rice, or any other extra if choice. Make desired amount of rice while simmering your Zoodle Alfredo mix in skillet. When done top over rice, Eat and Enjoy!
So that’s going to wrap it up for this special food chicken garlic alfredo zoodles recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
