Plaintain Breaded Red Snapper
Plaintain Breaded Red Snapper

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, plaintain breaded red snapper. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Plaintain Breaded Red Snapper is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Plaintain Breaded Red Snapper is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook plaintain breaded red snapper using 15 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Plaintain Breaded Red Snapper:
  1. Prepare Plantain Crumbs
  2. Get 3 each Plantain
  3. Get 1/2 tsp salt
  4. Prepare 1 cup vegetable Oil
  5. Take Red Snapper or Swai
  6. Prepare 5 Fillets
  7. Make ready 1 tbsp Sea Salt
  8. Get 1 pinch white pepper for each fillet
  9. Get coconut egg wash
  10. Take 1 can Coconut Milk
  11. Take 1/4 tsp Coconit extract( be careful can ruin if too much)
  12. Make ready 3 eggs
  13. Prepare Garnish
  14. Prepare 1 cup Mango Salsa (I make my own but you can sub for pico)
  15. Get 1 tsp to taste after cooking
Instructions to make Plaintain Breaded Red Snapper:
  1. take half of coconut milk in bowl and place fish in for 15-20 min whil cooking plaintains
  2. heat oil in sauteed pan
  3. while heating quickly peel and THINLY slice plaintains like potato chip then cook till slightly brown
  4. take out place on paper napkin to soak up access grease sprinkle a bit of salt for taste
  5. place in food processor and gring till in breadcrumbs consistency and set aside
  6. Mix the remainder of coconut milk with eggs and extract, mix well
  7. take fish out of bowl pat dry
  8. line up your wash and Plantain crumbs
  9. Place.fish in coconut wash then coat with crumbs and repeat with all fillets
  10. heat sauce pan on medium high use tbl spoon of veggie oil or clarified butter
  11. once oil is hot place fish in pan and sear on each side for 7 min on each side
  12. This Item would go well with a cilantro rice and black beans or red beans and rice, I like to also make a lemon butter sauce to compliment the sweet taste of coconut, ENJOY!

So that’s going to wrap it up for this special food plaintain breaded red snapper recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!