Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cranberry almond slaw. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Cranberry Almond Slaw is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cranberry Almond Slaw is something which I’ve loved my entire life. They’re nice and they look wonderful.
Cranberry Almond Slaw adds crunch, cuts the richness of the other sides, and is satisfyingly light. This slaw is not a creamy, heavy slaw. Smoked almonds and dried cranberries give this sensational slaw just the right amount of flavor.
To get started with this recipe, we have to prepare a few components. You can cook cranberry almond slaw using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cranberry Almond Slaw:
- Take 1 head green cabbage sliced thinly
- Prepare 1 cup olive oil
- Prepare 1/2 cup white vinegar
- Take 1/4 cup turbinado sugar (doesn’t have to be turbinado but that’s what I like to use)
- Get to taste Salt and pepper
- Prepare About one teaspoon of chicken seasoning (optional)
- Prepare 3/4 cup sliced almonds
- Take 3/4 cup dried cranberries
Want to use it in a meal plan? Head to the diet generator and enter the. CRANBERRY ALMOND COLESLAW Recipe - Ingredients for this CRANBERRY ALMOND COLESLAW include coleslaw, dried sweetened cranberries, sliced almonds. Perfectly creamy and light, this Apple slaw is an amazing side dish for this holiday season.
Steps to make Cranberry Almond Slaw:
- Thinly slice cabbage, set aside
- Combine oil, vinegar, sugar, and seasonings and whisk until well combined (make sure sugar is dissolved)
- Place cabbage in a large bowl, add dressing, and toss to coat well
- Add in almonds and cranberries and mix well. Enjoy!!
Heat almonds in a skillet over medium heat just until a little brown (shake pan or stir so that almonds do not burn.) In a medium bowl add broccoli slaw, almonds, and dried cranberries. Stir in almonds and cranberries with a spatula. Wrap the log in plastic wrap, and freeze until firm, at least an hour. Salads, Side Dish, American, Vegetarian, Calorie Conscious, Gluten Conscious, Sodium Tangy Fuji Apple and tart dried cranberries perfectly accent this crisp slaw. Share: Rate this Recipe In a food processor, blender, or meat grinder, coarsely chop or grind the cranberries, adding the orange juice concentrate and lemon juice until just.
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