Apple Murabba
Apple Murabba

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, apple murabba. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Apple Murabba is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Apple Murabba is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have apple murabba using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Apple Murabba:
  1. Take 1/2 kg apple (golden apples)
  2. Get 2 cups water
  3. Make ready 2 cups sugur
  4. Take 2 laung (cloves)
  5. Get pinch red food colour
  6. Prepare 1/2 tsp cardamom powder
  7. Get 1 tsp lemon juice
  8. Make ready 2 cups cold water
  9. Take 1/2 tsp salt
Steps to make Apple Murabba:
  1. Sub se pehly apples ko wash karen.
  2. Phr unko peel karen.
  3. Ab unko pieces mein cut karein.
  4. Cold water mein salt dal kar salty water mein apples ke pieces ko 15 mints rakh dain.
  5. Ab aik pot lain, usme water, sugur aur cloves dal kar mix karein phr boil karein.
  6. Ab usme red food colour dal kar mix karen….. note: colour zarday ka be lay rakte hain. mgr hamen red red murabba pasand hai.
  7. Ab apples ke pieces salty water mein se nikal kar sugur syrup mein dalen. sath mein lemon juice aur cordamom powder be dal kar mix karen..
  8. Ab pot ko cover karen. 25 to 30 mints ke liye jab take sugur syrup thick aur apples soft hojaen..
  9. Apple murabba ready hai.

So that’s going to wrap it up with this special food apple murabba recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!