Apple & Black Cherry Crumble
Apple & Black Cherry Crumble

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple & black cherry crumble. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Apple & Black Cherry Crumble is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Apple & Black Cherry Crumble is something which I’ve loved my whole life.

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To get started with this recipe, we have to prepare a few ingredients. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple & Black Cherry Crumble:
  1. Get 4 Bramley cooking apples
  2. Take 1 tin black cherry dessert topping
  3. Prepare 1 tin raspberries
  4. Get 40 g brown sugar
  5. Take Crumble Topping
  6. Get 80 g ground almonds
  7. Take 60 g gf flour
  8. Get 100 g brown sugar
  9. Get 60 g df marg
  10. Take 1/4 tsp cinnamon
  11. Make ready Pinch salt
Instructions to make Apple & Black Cherry Crumble:
  1. Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
  2. Add in the tinned fruit toppings.
  3. In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
  4. Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.

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