Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kofty. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kofty is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Kofty is something which I have loved my entire life. They’re nice and they look wonderful.
SoundCloud is an audio platform that lets you listen to what you love and share the sounds you create. Mutton Kofty, Kofty with Gravy, Kofty aur Grebi, Best Kofty Recipe in (Punjabi Kitchen). Never miss another show from DJ Kofty.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook kofty using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kofty:
- Make ready Half kg mince
- Get 3,4 onion
- Take 2 tbsp Ginger garlic paste
- Get 1 tbsp Red chilli powder
- Prepare 1 tsp Turmic
- Take 1 tbs Coriander powder
- Get 1 tbsp Garam masala
- Get Fresh coriander half bunch
- Make ready 2 tbs Green chillies paste
- Make ready 2 Potatoes
- Make ready 3 serving spoon Oil
- Take 2 Tomatoes
- Make ready to taste Salt
- Get yogurt half cup
- Make ready 1 tbsp Khash khash
- Get 2 tbsp Bhony chany
Instructions to make Kofty:
- Qeema main ginge garlic paste 1tbsp onions paste 3,4 tbsp green chillies paste 1tbsp fresh coriander garammasala powder 1tsp coriander powder 1tsp salt to taste red chilli powder 1tsp turmic half tsp mix kar ke barek pes lain and kofty bana lain
- Aik pan main oil dalain onion ka paste dal kar slow heat par cook karain jab pani dry ho jain ginger garlic paste 1tbsp dal kar fry karain phr is main tomatoes ka paste (Tomatoes ko boil kar lain phr chilka utar kar grinde kar lain) dal kar fry karain
- Ab is main red chilli powder 1tsp turmic half tsp green chillies paste dal kar msala bhonain phr is main coriander powder and garammasala powder dal kar bhonain and phr yogurt dal kar msala bhonain
- Ab potatoes ko cut kar ke dal dain and bhonain phr thodha pani add kar ke cook karain phr and kofty add kar ke steam par cook kar lain slow heat par dm dy kar
- Ab to khash khash ko pes lain and black bhony chany b ab thodha sa pani dal kar paste bana lain and is paste ko kofty ke uper dal dain and pkny dain 5 min tak
- Fresh coriander dal kar serve karain
So that’s going to wrap it up with this exceptional food kofty recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
