Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna patties with roasted potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna Patties with Roasted Potatoes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Tuna Patties with Roasted Potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.
Fill large sauce pot half way with cold water, add salt and a touch of vinegar. How to make Tuna Potato Patties. Combine mash, mayo, butter and mustard.
To begin with this particular recipe, we must prepare a few components. You can cook tuna patties with roasted potatoes using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Tuna Patties with Roasted Potatoes:
- Take 5 large eggs
- Take 9 tbsp olive oil
- Take 8 cans chunk light tuna
- Make ready 6 tbsp liquid egg whites
- Take 1/2 seasoned Panko Bread crumbs
- Make ready 6 lbs russet potatoes
- Get 2 tsp salt
- Take 2 tsp pepper
Ridiculously easy to make, these patties are a great way of using up leftover mashed potatoes, and also sneak in some good old tinned tuna. You can serve Tuna Potato Patties with green chatni or chili sauce. Season the potatoes with rosemary, olive oil, salt and pepper to taste. Tuna Patties with Chipotle Cream Sauce.
Instructions to make Tuna Patties with Roasted Potatoes:
- Preheat oven to 400 degrees.
- Fill large sauce pot half way with cold water, add salt and a touch of vinegar. Bring to a boil.
- Wash, dry, and cube potatoes. Add to boiling water and let parboil for 5 minutes.
- Drain potatoes and put in a large bowl. Add salt, pepper, and 6 tbsp olive oil. Mix thoroughly with a metal spoon.
- Transfer potatoes to baking sheet and let bake for 45 minutes.
- Now for the tuna patties. In a bowl, mix eggs, tuna, egg whites, breadcrumbs, and 1 tbsp of olive oil.
- Add remaining olive oil to skillet and cook over a medium heat.
- Take tuna mixture and form into patties about the size of your palm. You can use gloves if you don't want you hands to get mushy.
- Take patties and place on skillet. They should make a nice sizzling sound. Cook until the underside is a soft brown, about 6 minutes, and then flip. Cook other side until also brown.
- If tuna patties aren't browning nicely, add a little more olive oil.
- Take the potatoes out of the oven. They should easily release from the baking pan.
- Plate and serve!
These tuna patties are easy to make, using simple ingredients you have in your pantry and fridge and pretty quick too. You can even have your potatoes boiled one day before and save some Related Posts: Mashed Potato Pancakes Quinoa and Broccoli Patties Roasted Potato and Cheese Tater Tots. These tuna potato patties, aka tuna fish cakes, are a great way to start adding tuna in your diet. The potato adds a nice balance for those who find tuna fishy or too much fish. How to make Tuna Potato Patties, Tuna Patties with Potato, Tuna Fish Cakes.
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