Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spicy apple and parsnip soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy Apple and parsnip soup is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Spicy Apple and parsnip soup is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have spicy apple and parsnip soup using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Apple and parsnip soup:
- Make ready 1 onion
- Take 5 parsnips
- Get 2 potatoes
- Make ready Teaspoon ground cumin
- Prepare Teaspoon chili powder
- Take 2 cardamom pods
- Prepare 1 teaspoon cumin seeds
- Make ready 1 teaspoon paprika
- Prepare 1 chopped apple
- Prepare 1 tablespoon olive oil
- Take 1 veggie stock cube
- Make ready Pint water
- Take 1 teaspoon brown mustard seeds. Optional
- Take Salt and pepper
Instructions to make Spicy Apple and parsnip soup:
- Add all the veg chopped. No need to peel root veg. Heat pan and start to dry fry.
- Add spices and oil.
- Chilli and salt and pepper.
- Continue to fry until veg is coated and golden.
- Add stock and water and mustard seeds.
- Simmer for 20 mins until veg soft.
- When cooked blitz with hand blender.
- Serve with warm pitta and s sprinkle of cayenne pepper. Enjoy.
So that is going to wrap this up with this exceptional food spicy apple and parsnip soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
