Apple rose shaped cakes
Apple rose shaped cakes

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, apple rose shaped cakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Apple Cake in Rose Shape recipes Apple Baked Dessert by Cooking Shaped Apple baked-apple-roses-by-any-other-name-is.html for the ingredient amounts, extra. Impress your guests with this beautiful rose-shaped dessert made with lots of soft and delicious apple slices, wrapped in sweet and crispy puff pastry. Rose Shaped Apple Baked Dessert by Cooking with Manuela.

Apple rose shaped cakes is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Apple rose shaped cakes is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have apple rose shaped cakes using 5 ingredients and 24 steps. Here is how you cook that.

The ingredients needed to make Apple rose shaped cakes:
  1. Make ready 2-3 red apples
  2. Get 1 lemon
  3. Take 1 sheet puff pastry
  4. Take Honey or jam
  5. Get Powdered sugar

These exquisite apple roses have all the credentials to impress even the most demanding of guests. Sour cream keeps these super moist and the cake flour keeps them light. The apples should be sliced very thin, before being tossed in butter Once the apples are soft and easily bent, they get tucked into the batter in the shape of a rose. You can have a little fun here and make them each a little different.

Instructions to make Apple rose shaped cakes:
  1. Cut the apples in half,
  2. Trim off the ends and remove core of apple.
  3. Cut each half into thin slices.
  4. Put the sliced apples in a bowl, top it with lemon juice and cover it with water. Place it in microwave and cook it for 3 minutes (or in a pot on the cooker).When cooked drain out the water and let it cool.
  5. Sprinkle some flour on working table. Put on a sheet of puff pastry and with rolling pin stretch it.
  6. Cut the pastry into 6 strips.
  7. Take one stripe and spread on it honey or jam.
  8. Place the apple slices on the dough.
  9. Sprinkle with cinnamon, and fold the dough in half and carefully roll it up.
  10. Place them in lightly buttered cup cake tray. And bake at 190C for 35 minutes. Once they cooked sprinkle powdered sugar on them and serve it.
  11. Ingrediets

These beautiful and elegant apple roses are the perfect example. If you check out the steps of my recipe, you will see that it's not that hard to make You will not only be impressed by the look of these apple roses, but also by their taste: naturally sweet, organic apple slices rolled up in perfectly crispy. Apples are the king of Slavic dessert cuisine. If you want to surprise your family and friends with a Using a rolling pin stretch the pastry into a big and thin rectangular shape. Then cut the pastry into Here are your roses: fresh, crispy and not at all prickly.

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