Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tahini apricot flapjacks - vegan. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tahini apricot flapjacks - vegan is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Tahini apricot flapjacks - vegan is something that I have loved my whole life. They are nice and they look wonderful.
Tahini Flapjack: Vegan & Free-From. by: Life Diet Health. How to bake vegan, gluten-free, dairy-free and refined sugar-free Tahini Applejacks, a recipe by Hemsley + Hemsley from their one-week reboot meal plan. The Best Vegan Flapjacks Recipes on Yummly
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tahini apricot flapjacks - vegan using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tahini apricot flapjacks - vegan:
- Prepare 150 g tahini
- Take 150 ml olive oil
- Take 100 g - 125g maple syrup (depends on the tahini you use)
- Make ready 1 tsp vanilla extract
- Take 200 g oats
- Take 50 g ground almonds
- Make ready 75 g sesame seeds
- Prepare pinch sea salt
- Prepare 8-12 dried apricots, chopped into small pieces
- Make ready more sesame seeds to sprinkle on top
All you need for these vegan fruit flapjacks are super. Learn how to make these moreish apricot and raisin flapjacks. Take advantage of the qualities of heated tahini to ensure a firm, fudgy, oaty delight. Tahini has a curious effect when warmed, because it turns sugar and syrup to a fudge-like state.
Steps to make Tahini apricot flapjacks - vegan:
- Preheat oven to 200C.
- Mix the tahini, oil, syrup and vanilla over a low heat.
- In a bowl, mix the oats, almonds, sesame seeds and salt.
- Add the tahini mix to the oat mix. Mix well. Add the apricots and fold through.
- Press the mix into a lined baking pan (20cm x 20cm). Sprinkle some more sesame seeds in top.
- Bake for about 30 mins. It’ll be golden brown. Cool in the tin. And then cut into slices. And enjoy 😋
This means that with these oat flapjacks, you can reduce the butter content considerably. Apricot is one of the most popular dried fruits. It is not only a delicious but also very useful fruit. Rich in vitamins A, B, C, PP, minerals - calcium, potassium, magnesium, sodium. It's a fabulous vegan condiment that can be used in many ways, and it's good for you!
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