Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, apricot jam 2. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Apricot jam 2 is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Apricot jam 2 is something which I’ve loved my entire life. They’re nice and they look wonderful.
Make your own apricot jam with only three simple ingredients: apricots, lemon juice and sugar. I have made apricot jam many times AND this recipe as written is delicious and easy to make. My favorite apricot jam,happens to be best when making cakes or pastries.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have apricot jam 2 using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Apricot jam 2:
- Take 3 kg apricots, weighed with their kernels
- Make ready 2 1/2 kg sugar
- Take 1/2 cup lemon juice
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Instructions to make Apricot jam 2:
- Wash the apricots, break them in half and remove the kernel.
- Using a pot, place a layer of apricots, top them with a layer of sugar, then apricots and so on.
- Set them aside overnight. On the next day, place the pot over heat and let them boil.
- If necessary, skim off the foam.But not during the fist boil since that foam is just sugar.
- Boil the jam for about half an hour after it starts to boil. The more you leave it the darker it will be. When you see that it has started to set, add the lemon juice, shake the pot and remove from heat.
- Divide it into jars while it is piping hot and turn them upside down until it cools.
- The apricots remain whole and the color is golden. The apricots disintegrate when you spread it over a slice of bread.
A wide variety of apricot jam options are available to you, such as. Hina and Anzu, the frontman of a mega-popular rock band, are just starting to get to know each other when Hina's former crush. Right up until she left us she was talking about apricot jam, among other things, and the tricks she used to make it. I thought I already had the best recipe for apricot jam until I tasted Miche's. Apricots are one of the best fruits for jams as their flavor is enhanced when cooked.
So that is going to wrap it up for this special food apricot jam 2 recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
