Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, goan shark fish curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Goan Shark Fish curry is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Goan Shark Fish curry is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook goan shark fish curry using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Goan Shark Fish curry:
- Make ready 1/2 cup fresh shredded coconut
- Prepare 2 tomatoes
- Make ready 10-12 garlic
- Make ready 1 tbsp corriander powder
- Prepare 2-3 dry kashimiri chilly
- Prepare Shark fish
- Make ready 1 tsp lemon juice
- Get 1 1/2 tsp Turmeric
- Prepare 2 tbsp oil
Instructions to make Goan Shark Fish curry:
- Marinate shark fish adding some turmeric n lemon juice
- Clean the dry chillies, removing all of its flakes.Boil the chillies
- Grind a fine paste of coconut, tomatoes, garlic, boiled chillies, turmeric and corriander powder
- In a kadai add some oil n let heat
- Add in the grinded paste
- Add some water n let cook 6 to 8 mins
- Adjust thickness according to your desire
- Add fish and salt n let cook for another 5mins
- Ready to serve with rice, chapati or bhakari
So that is going to wrap this up with this exceptional food goan shark fish curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
