Bread and butter pudding with jam and cranberries
Bread and butter pudding with jam and cranberries

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, bread and butter pudding with jam and cranberries. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

This zesty take on bread and butter pudding makes a tasty alternative to Christmas pudding. Strain through a fine sieve and set aside to cool. Once cool, pour into sterilised jam jars.

Bread and butter pudding with jam and cranberries is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Bread and butter pudding with jam and cranberries is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook bread and butter pudding with jam and cranberries using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bread and butter pudding with jam and cranberries:
  1. Take 1 egg
  2. Make ready 400 ml milk (I mixed ⅓ cream with ⅔ milk)
  3. Make ready 2-3 TBS sugar
  4. Take Butter
  5. Get 2 bread rolls/3 slices bread
  6. Get Apricot jam
  7. Take Dried cranberries

Spread the butter on both slices of bread, then spread one side of each with jam. Bread and butter pudding with strawberry jam. Spread bread with butter and jam, sandwich together and cut into quarters diagonally. Arrange half of the challah in the dish; tear the slices to fit.

Steps to make Bread and butter pudding with jam and cranberries:
  1. Cut rolls/bread in half.
  2. Spread both butter and jam generously over the bread. Sprinkle over 1 TSP dried cranberries over each piece.
  3. Place bread evenly in a loaf tin or similar small baking dish.
  4. Whisk together egg, milk and sugar, till sugar has dissolved, then pour over bread. Dunk bread pieces into egg mixture to saturate each slice well. Or leave to soak for 10-15 mins in fridge.
  5. Bake in preheated oven at low heat at gas 3 or 170°c for 30mins until egg mixture has set.
  6. Delicious hot or cold, on its own or with cream.
  7. Variations: choose whichever jam or marmalade you prefer, and whichever dried fruit or nuts you may like.

Add the remaining butter and jam and stir until the glaze is smooth. In this video you will learn to cook a delicious cranberry bread and butter pudding. There are a number of Bread Bread prepared with the jam ready for the Bread and Jam Pudding Thai sweet poster design with thai custard, pudding illustration watercolor. Baked strawberry jam pie cake sweet pastry top view.

So that’s going to wrap it up for this exceptional food bread and butter pudding with jam and cranberries recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!