Baked Avocado
Baked Avocado

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baked avocado. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Avocado is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Baked Avocado is something which I have loved my whole life.

Slice the avocados in half and remove the pits. Place the avocado halves on a baking sheet and scoop out some of the flesh to make a bigger hole. Baked avocados are simple to make.

To begin with this recipe, we must prepare a few components. You can cook baked avocado using 4 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Baked Avocado:
  1. Make ready 1 EVOO
  2. Take 1 Avocados, pitted
  3. Take 1 Seasoning Salt (I used Penseys All Spice Salt)
  4. Make ready 1 Fresh Ground Pepper

I've got two But to jazz up this baked avocado egg recipe, I decided to add a few toppings. Baked eggs in avocado halves are topped with bacon creating a delicious and satisfying paleo breakfast or snack. Reviews for: Photos of Paleo Baked Eggs in Avocado. Healthy fats and a delicious way to eat avocado!

Instructions to make Baked Avocado:
  1. Clean and pit avocado, place on ungreased cookie sheet. Drizzle with EVOO and sprinkle on spices. Bake at 400 for roughly 10-12 minutes.

Thumbs up if you enjoyed this video and want to see more avocado recipes! - - - - Baked Eggs in Avocado - Who would have thought? You can bake your eggs right in avocado halves for a healthy breakfast option to start your day off right! Allow me to explain this dish to you before judge a warm avocado meal. I know, it may sound awkward to be spreading. This baked avocado recipe does the trick!

So that is going to wrap it up with this special food baked avocado recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!