Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, lime and avocado kale recipe. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lime and Avocado Kale Recipe is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Lime and Avocado Kale Recipe is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook lime and avocado kale recipe using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Lime and Avocado Kale Recipe:
- Take 2 Cups Chopped Kale
- Prepare 1 Lime juiced
- Prepare 1 Tbsp Olive Oil
- Get 1 Tsp salt
- Get 2 ripe avocados
- Take 1/4 cup toasted pine nuts
Instructions to make Lime and Avocado Kale Recipe:
- Chop your kale, place chopped kale in a bowl. Add olive oil and salt, with your hands give some love to your kale, massage it for a minute. Cut avocados in chunks and add to the kale. Using spatula or spoon smash the avocados but still leave it chunky, add pine nuts and mix very well until throughly coated. Serve, add more pine nuts on top and enjoy!
So that is going to wrap it up for this special food lime and avocado kale recipe recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
