Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, vickys homemade nutrigrain bars, gf df ef sf nf. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Vickys Homemade Nutrigrain Bars, GF DF EF SF NF is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Vickys Homemade Nutrigrain Bars, GF DF EF SF NF is something which I’ve loved my whole life. They are fine and they look fantastic.
Mix the other ingredients together in a bowl and adjust to taste. Vickys Homemade Onion Pilau Rice, GF DF EF SF NF Great recipe for Vickys Homemade Onion Pilau Rice, GF DF EF SF NF. I'm a huge believer in microwaveable rice, especially when it's a side for something that cooks quickly such as a frying steak or fish.
To get started with this recipe, we must prepare a few components. You can have vickys homemade nutrigrain bars, gf df ef sf nf using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Homemade Nutrigrain Bars, GF DF EF SF NF:
- Get 150 g gluten-free / plain flour (1 & 1/4 cups)
- Prepare 120 g soft brown sugar (2/3 cup)
- Take 100 g rolled oats (1 rounded cup)
- Prepare 1/2 tsp baking powder
- Make ready 1/4 tsp xanthan gum if using GF flour
- Get 60 ml sunflower oil or melted safe 'butter' (1/4 cup)
- Prepare 60 ml apple juice (1/4 cup)
- Prepare 200 g jam of choice for filling - strawberry, apricot, blueberry
Today I made some yummy homemade cereal bars! These are great for kids and lunch boxes, made with real ingredients, without preservatives or even sugar. homemade nutrigrain-bar nutrition facts and nutritional information. See more ideas about Nutrigrain, Cereal bars, Soft bakes. Nutri-Grain Strawberry breakfast bars are soft baked and made with whole grains and real fruit to help you rise and thrive!
Steps to make Vickys Homemade Nutrigrain Bars, GF DF EF SF NF:
- Preheat the oven to gas 3 / 160C / 325F and line an 8"× 12" tin
- Mix the dry ingredients together
- Add the oil / melted safe fat and juice. Mix to form a slightly crumbly dough
- Press half of the mixture into the bottom of the tin. You may need to flour your hands
- Spread the jam on top
- Gently press the remaining oat mixture on top. This can be a bit tricky! Flour your hands well! It may be easier to use a rolling pin if you want to then lay the top layer over the jam
- Bake for 35 - 40 minutes until golden
- Let cool in the tin then turn out and cut into slices
We love this homemade Nutrigrain Bar recipe! I hadn't made them for a couple of months and while the kids were out playing I made a batch. I hunted for a recipe that would approximate the store-bought bars, but that I could guarantee weren't full of preservatives. Have you ever seen copy-cat recipes and wondered if they actually taste like the I sure am glad I tried making these homemade nutrigrain bars. A few years ago, my kids really liked Nutrigrain bars.
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