Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, avocado burfi. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Avocado Burfi is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Avocado Burfi is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have avocado burfi using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Avocado Burfi:
- Make ready 1/2 cup avocado paste
- Prepare 1 cup mashed paneer (cottage cheese)
- Make ready 3 tbsp milk powder
- Prepare 1/4 cups sugar
- Prepare 2 tbsp ghee
- Make ready 1 tbsp chopped cashew nuts
- Take 1 tbsp almond chopped
- Make ready 1 tbsp pistachios chopped
- Make ready 1/2 tsp cardamom powder
Instructions to make Avocado Burfi:
- Heat ghee in a pan, add Avocado paste, sugar and cook on medium flame.
- Cook until all the water evaporates and the ghee starts getting out of the mixture.
- Now add mashed paneer(cottage cheese), milk powder, cardamom powder, cashew nuts, almonds, pistachios and mix it well.
- Cook on medium flame until the mixture is completely dry.
- Put some ghee on a plate.
- Put mixture of burfi on it and let it set for 1 hours.
- Cut in small pieces and serve.
So that is going to wrap it up with this special food avocado burfi recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
