Avocado parathas..
Avocado parathas..

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, avocado parathas… It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

These are great for breakfast or even as lunch! Enjoy this power & protein packed paratha with a gorgeous green color. The creaminess of the Avocado in the paratha keeps the paratha soft and give them that wonderful.

Avocado parathas.. is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Avocado parathas.. is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have avocado parathas.. using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Avocado parathas..:
  1. Get 2 mashed avocados
  2. Prepare 1/2 teaspoon salt
  3. Make ready 1/2 teaspoon chilli powder
  4. Make ready 1/2 teaspoon turmeric powder
  5. Make ready 1/2 teaspoon jeera powder
  6. Make ready 1/2 teaspoon black pepper
  7. Get Ginger garlic and green chilli minced
  8. Make ready 1 teaspoon oil
  9. Prepare 2 cups chappati flour
  10. Make ready Some lukewarm water
  11. Prepare 1 bowl oil

I tried a milk shake & it was too bitter in taste. The avocado chapatis or avocado parathas were super soft and very delicious. As we have added avocado and made this paratha, you do not have to make any elaborate side dish for this. Avocado Paratha or Avocado Chapati recipe is an Indian Whole Wheat Flatbread prepared by kneading whole wheat flour and avocado pulp together with spices.

Steps to make Avocado parathas..:
  1. Mash the avocados and add all the ingredients together to make a soft dough. And leave the dough for an hour to settle.
  2. Then roll the parathas round like a chappati. And bake them on the chappati maker putting oil on both sides. They taste lovely with yoghurt and pickle.

Avocado Paratha is an Indian flatbread made by kneading whole wheat flour and avocado pulp together with spices. It comes out very soft and requires less oil. It is perfect for breakfast or kids lunch. Avocado paratha flatbread is a great when you have some left over avocado and no idea what to do with it. Paratha is similar to flatbread, roti or tortilla.

So that’s going to wrap this up for this special food avocado parathas.. recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!