Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried rice and coleslaw. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Fried rice and coleslaw is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Fried rice and coleslaw is something that I have loved my whole life. They’re nice and they look fantastic.
The best nigerian fried rice recipe : special chicken fried rice How to make a simple coleslaw with creamy dressing - zeelicious foods. Looking for a perfect weeknight dinner?
To get started with this recipe, we must first prepare a few components. You can have fried rice and coleslaw using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried rice and coleslaw:
- Get Rice
- Make ready Goat meat
- Get Carrot
- Take Green beans
- Make ready Green pepper
- Prepare Curry and thyme(seasoning spices)
- Take Fried rice spice
- Get Seasoning and a little vegetable oil for frying
Great alternative to more usual types of coleslaw. Buttermilk Fried Chicken Sandwich with Cilantro Jalapeño ColeslawSavory Spicerack. This simple Japanese Garlic Fried Rice topped with garlic chips is full of flavors! Garlicky and buttery, this simple Japanese Garlic Fried Rice topped with garlic chips is a dish I have cooked many times over the years as one of my go-to rice dishes.
Instructions to make Fried rice and coleslaw:
- Cook meat and use stock to cook rice half way done then set aside
- Stir fry carrot,green pepper and green beans with seasoning and spices in vegetable oil
- Mix the fried veggies with your rice.
- Fry coleslaw dice carrot and cabbage together, mix with mayonnaise and keep in the fridge to cool. Enjoy your meal.
Enid Coleslaw wrote: Thanks for the excellent recipe! Stir-frying the rice over high heat throughout will produce dry and hard fried rice, although it will have a strong aroma. So what is the best way to ensure the rice is soft inside and yet with plenty of wok-hei? Hi I followed your tips on how to prepare fried rice and it came out better than I expected. And fried rice can be soggy and tasteless if it's not done right.
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