Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, golden fish cutlets. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Golden Fish Cutlets is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Golden Fish Cutlets is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have golden fish cutlets using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Golden Fish Cutlets:
- Get 3 Fish , (Shark / Mori / Surmai)
- Take 3 - 4 Curryleaves
- Make ready 1 - 2 chilly Green , not too pungent
- Make ready 2 Onions
- Get 1 Wedge Ginger
- Take 1 Tablespoon White vinegar
- Make ready 1 Tablespoon Oil
- Make ready 6 Bread bread crumbs , toast lightly and crush Slice
- Prepare 1 To Taste Salt
- Get 1 To Taste Black Pepper
- Make ready 2 - 3 Potatoes , Boiled , peeled , mashed
Instructions to make Golden Fish Cutlets:
- From the market get deskinned Fish cut into small chunks. Add white Vinegar (1 tablespoon), curry leaves (few), 1 Green Chilly to a bowl of water and bring it to boil. Add Fish chunks into the boiling water and cook the fish.
- Strain & remove the water. Remove the central thorn, curry leaves and green chilly & throw it. Pour 1 tbspn oil and heat it in a wok / kadai. Saute Onion, green chilly, curry leaves & ginger till onions turn pink in the hot oil. Boil potatoes & remove the skin.
- Mash Potatoes (ratio of fish & potato 2 : 1) and add it to the kadai/ wok. Add half teaspoon pepper powder to the mixture in the kadai. Coarsely mash the fish with ur hands and add it to the kadai. Mix well and add salt as per taste.
- Add pepper powder again if required. Mix well and switch off the flame. After the mixture cools down a little or is lukewarm add 1 egg yellow in it and mix it. Add milk in the separated egg white and keep it in a bowl.
- Shape the mixture into cutlets, dip it in the egg white+milk dip kept aside in a bowl and pat bread crumbs on it or roll it in the bread crumbs. Deep Fry in oil till golden brown.
So that is going to wrap this up with this exceptional food golden fish cutlets recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
