Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef and bacon milk gravy. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef and Bacon Milk Gravy is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef and Bacon Milk Gravy is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Bacon Milk Gravy:
- Make ready 1/4 lb ground beef
- Take 4 slices bacon
- Take 3 tbs flour
- Make ready 2 cups milk
- Get Black pepper
- Make ready Garlic powder
- Make ready Red pepper flakes
- Make ready Brown sugar
Instructions to make Beef and Bacon Milk Gravy:
- Pre cook bacon. Leave fat in pan, but remove bacon.
- Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
- Add flour. Toast for a minute. Add in seasonings.
- Add milk. Bring to a boil
- Crumble in bacon
So that is going to wrap this up with this special food beef and bacon milk gravy recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
