Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, pork with brandy and dried fruit. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Soaking dried cherries in brandy softens the fruit and yields deep flavor. Serve with rice, and garnish with flat-leaf parsley. The best match depends on the flavors used to cook the pork.
Pork with brandy and dried fruit is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Pork with brandy and dried fruit is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have pork with brandy and dried fruit using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pork with brandy and dried fruit:
- Make ready 2 pieces pork tenderloin
- Take 3-4 tbsp butter
- Get 1 medium-sized onion, finely chopped
- Make ready 5-6 dried apricots
- Prepare 5-6 dried plums
- Get 1 cup brandy
- Prepare 1 cup orange juice
- Prepare 1 tbsp honey
- Prepare 1 tsp sage
- Prepare salt and pepper
The fruit is first fermented into wine I infuse dried cherries, apricots and raisins with brandy - and knead them to homemade breads, along with walnuts or hazelnuts. Dry Fruit Sausage (to accompany your cheeses)On dine chez Nanou. brandy, dried apricots, almonds, honey, dried figs, walnuts. In small saucepan, bring brandy, water, powdered sugar, dried fruit and ginger to a boil over medium-high heat. Melt butter in large oven-proof skillet over medium-high heat.
Steps to make Pork with brandy and dried fruit:
- Heat the butter in a deep non-stick frying pan.
- Sauté the pork tenderloin in the butter, on all sides.
- Sauté the finely chopped onion.
- Add the plums and the apricots into the frying pan.
- Stir in the brandy.
- Add the orange juice and turn down the heat.
- Add salt, pepper and the sage.
- 10 minutes before cooking is over add 1 tbsp honey.
Roast pork with dried fruit compote. How was that for a segue? If you're not a big dried fruit fan I'm about to majorly change your mind. Cooking is all about having a little fun with ingredients. In a small bowl, mix the dried fruit with the wine.
So that’s going to wrap this up for this special food pork with brandy and dried fruit recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!